Sunday, October 29, 2017

Sudze in 🇿🇼 Zimbabwe 🇿🇼

We are trying to travel the world for teaching geography. The Church of Jesus Christ of Latter Day Saints actually is very helpful in this regard: we have often used returned missionaries to help us "travel" to these places, and they show us pictures and tell us what it’s like there, or speak some of the language. Well, on Thursday we traveled to Zimbabwe with two college girls I met at the Temple when Ryan was traveling in Ukraine. Emily served in Ukraine and Caitlin served in Zimbabwe. We had already made food from Ukraine, so we went to Zimbabwe. She made Sudze, boiled corn meal and we ate it with beef and diced tomatoes. She showed us pictures and it was great.

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